Why JTC OmniBlend
Made of laser-cut Japanese stainless steel, the blade assembly consists of six blades which are dull, and have flat edges so it can pulverise ingredients from ice to spices in seconds without ever losing its sharpness. Designed for both wet and dry use, the JTC OmniBlend blades can slice and dice in seconds.
The heart of the JTC OmniBlend is the 38,000 RPM, 3HP motor which generates enough power to liquefy even the toughest ingredients. Made from quality parts in Taiwan, you can count on the motor to perform for years to come.
Seven simple buttons make it easy to control the speed and intensity of the JTC OmniBlend. A built-in sensor also automatically turns off the motor when it detects excess usage and includes a reset switch in the case you need to reset manually.
You can make ice cream in seconds and hot soup in minutes in the JTC OmniBlend. It not only saves you time, but it goes beyond an ordinary kitchen appliance. The JTC OmniBlend expertly blends, whips, chops, grinds, crushes, grates, and emulsifies.
commercial grade quality and durability
Find JTC Omniblend products in leading national cafes, restaurants and more. The original unique design continues to endure the test of time